Unit-5 Vocabulary notebook

1) fried                                    barbecued
    pickled      oninions             steamed            rice
    smoked                               fried 
    raw                                      boiled
  
  stir-fried                                    smoked

  spicy            noodles                fresh               fruit

  boiled                                        canned

  pickled                                      dried

     

2) grilled      pickled     barbecued     spicy=fish

stir-fried       boiled       raw                 fried=chicken

baked          fried          raw              boiled=eggs

fried             spicy        canned          roast=red peppers

canned        steamed   dried              fresh=pineapple

steamed      spicy         boiled          baked=carrots

3)scrambled eggs

dark shrimp

whole milks

creamed spinach

whole when chocolate

sweet and sour bread

mashed potatoes

grated cheese

On your own

1. Tomato soup
2. French onion soup
3. Chicken salad
4. Banana cake
5. Fried banana
6. Fried carrot
7. Fried chees
8. Hot cheese salad
9. Pickled egg
10. Roast vegetable